Chopped Salad

Blend 1/3 cup feta, 2 tablespoons olive oil, 1 tablespoon each lemon juice, water and dill, 1 small grated garlic clove, and salt and pepper to taste in a mini food processor. Toss with 1 chopped romaine heart, 1 small chopped cucumber, 5 chopped radishes, 1 drained can chickpeas, 2 chopped celery stalks, and 1/3 cup each thawed frozen peas and toasted sliced almonds. Season with salt and pepper. 

What you need:
1/3 cup feta
2 tablespoons olive oil
1 tablespoon lemon juice
1 tablespoon water
1 tablespoon dill
1 small grated garlic clove
salt and pepper
1 chopped romaine heart
1 small chopped cucumber
5 chopped radishes
1 drained can chickpeas
2 chopped celery stalks
1/3 cup thawed frozen peas
1/3 cup toasted sliced almonds

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